The Rumpus Room

Soma Restaurant & Bar is a modern Italian restaurant in the heart of San Francisco, offering a vibrant dining experience. As a top-rated restaurant for locals and visitors, our restaurant serves globally inspired dishes with bold flavors and fresh ingredients. Whether you're looking for a lunch spot, dinner destination, or late-night restaurant with cocktails, Soma Restaurant delivers. Our restaurant features a stylish ambiance perfect for gatherings, business meals, or private events. Discover why Soma Restaurant is a must-visit restaurant in the city. With exceptional service and a diverse menu with a full bar, our restaurant continues to be the best restaurant experience in San Francisco. Stop by today and experience the difference!

Swig has been a Geary St staple for years, serving as a neighborhood anchor where live music, art, and community converge. Whether you're catching sets from DJs, joining the vibrant Sunday Jam sessions where musicians gather to create spontaneous magic, or exploring cutting-edge work at our brand new art gallery (showings 5-9pm), Swig offers something for everyone. More than just a bar, we're a cultural hub where the drinks are cold, the energy is electric, and creativity thrives 7 days a week.

San Francisco

Bar serving cocktails, bottle, cans and draft beers

Spacious, clean neighborhood bar close to BART, City Hall. Open at 1pm every day, holidays included. Pool, shuffleboard, photo booth, dog and bicycle friendly, large outdoor smoking patio, Pliny the Elder on draft, feel free to bring your own food. Separate upstairs bar available for reservations/private rental. Happy Hour: Mon-Fri 1pm-7pm. "the Tenderloin's Five Star Dive Bar"

Chill bar & local hangout for beer, wine taps & cocktails, plus TVs & games in a dimly lit space.

High-end Westin St. Francis Hotel bar serving inventive cocktails & gourmet bar food.

Lost Cat SF is a new cocktail bar in the Lower Nob Hill area. We specialize in one of a kind cocktails, local beers, wines, and delicious small plates. We only use the freshest ingredients in our menu, and we have a philosophy of balance — a balance of old techniques and new ones, of different ingredients and flavors, and of passion and skill. Welcome to stop by anytime, cheers!