Firetrail Pizza

Thin crust East Coast style pizzeria originally started as SF's first pizza truck in 2012. Opened as a restaurant in Mission Bay in late 2017. We serve delicious craft beer, diverse wines by the glass, tasty salads, thin crust pizzas, and select pizzas by the slice.

A quick-service modern American pizza concept from Flour + Water Hospitality Group.

Che Fico Pizzeria located just outside Chase Center in Thrive City, Che Fico Pizzeria is a lively and high-energy restaurant serving event goers and neighbors alike. The food menu is focused on pizza (of course!), with Che Fico's signature sourdough crust. Offered in two sizes, plus a slice window for game nights in Thrive City! Beyond pizza the menu features a selection of antipasti and sandwiches. We are also thrilled to feature our incredible gelato and sorbetto, churned daily as soft serve. The restaurant itself features indoor and outdoor dining options, with a robust bar. With TVs in all spaces, it's the perfect place to watch the game when the home teams are playing out of town, too!

"Welcome to happy king pizza where passion meets pizza perfection! Indulge in our mouthwatering selection of handcrafted pizzas, made with the freshest ingredients and bursting with flavor. From classic favorites like Margherita and Pepperoni to unique creations like our BBQ Chicken and Veggie Delight, there's something to satisfy every craving. Our cozy ambiance, friendly staff, and commitment to quality ensure an unforgettable dining experience every time. Join us for a slice of happiness today!" Feel free to customize this description to better reflect the unique offerings

Slice House by Tony Gemignani, founded by the globally acclaimed 13-time world pizza champion, offers an unparalleled pizza experience, blending artisan craftsmanship with fast-casual dining. Originating from San Francisco’s iconic North Beach neighborhood, Slice House provides a diverse menu from signature New York, Detroit, Grandma, and Sicilian style pizzas, including health-conscious options, complemented by a hand-picked selection of local craft brews and natural wines. Recognized as one of the top pizza chains nationwide, Slice House’s and Tony’s legendary expertise and authentic original recipes continue to serve up a legacy of award-winning pizza.

Since 1975, pizza lovers have flocked to Goat Hill Pizza for their unique take on pizza rooted in San Francisco culture. Made with a sourdough crust that has a tangy flavor, their pizzas are piled high with toppings and can be ordered to enjoy in an old-school atmosphere, or to take home.

Soma Pizza & Grill is one of San Francisco's most popular. Give them a try, and you'll soon understand why. It's not just pizza. You can also find pasta, sandwiches, and other side dishes at independent pizzerias in San Francisco Try something new and expand your culinary horizons. For a unique taste of the region, chow down on Cheese Pizza at this well-regarded restaurant. You'll soon see why it's so popular locally.

At Long Bridge Pizza Company, we specialize in thin-crust sourdough pizzas made with naturally leavened organic flour. We source top-quality ingredients to create delicious pizzas inspired by East Coast, Italian, and San Francisco styles, ensuring there's something for everyone. Founded by childhood friends Neal DeNardi and Andrew Markoulis, Long Bridge Pizza is named after the historic causeway connecting downtown San Francisco to Dogpatch. Our goal is to provide a laid-back vibe where everyone can enjoy some seriously great pizza.