Marugame Udon

Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.

Shake Shack serves elevated versions of American classics using only the best ingredients. It’s known for its delicious made-to-order Angus beef burgers, crispy chicken, hand-spun milkshakes, house-made lemonades, beer, wine, and more. With its high-quality food at a great value, warm hospitality, and a commitment to crafting uplifting experiences, Shake Shack quickly became a cult-brand with widespread appeal. Shake Shack’s purpose is to Stand for Something Good®, from its premium ingredients and employee development, to its inspiring designs and deep community investment. Since the original Shack opened in 2004 in NYC’s Madison Square Park, we have expanded to more than 400 locations in 33 U.S. states.

3251 20th Ave #250G

Discover bold flavors and fresh ingredients at Panda Express in San Francisco. Located at 3251 20th Ave. #250h our restaurant offers a delicious array of Chinese-inspired dishes, from our famous Orange Chicken to savory Beijing Beef. Whether you're dining in, taking out, or ordering delivery, our friendly staff is dedicated to providing a delightful experience. Join us for lunch or dinner and enjoy a taste of our Asian-inspired cuisine that's wok-tossed to perfection. Visit Panda Express today and savor the flavors of tradition and innovation in every bite.

Le Soleil brings 30+ years of acclaimed Vietnamese cuisine to Stonestown Galleria. Our menu features authentic pho, house-made noodles, and contemporary Asian fusion dishes crafted by Chef Dennis Wong and his second-generation daughters. Enjoy signature seafood like Curry Crab, innovative plates like Pho Risotto, and a full cocktail bar with Vietnamese-inspired drinks. Family-owned since 1993 on Clement Street, we now offer an elevated dining experience in a modern 88-seat space with happy hour specials and private event options. Dine in, take out, or reserve your table today.

Exceptional quality at lightning fast speed is what we're all about. Artisanal ingredients on the assembly line. Inventive to classic. You decide from over 30+ toppings. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire'd, perfectly crisp perfection. Sound good? Enjoy the rest of your day.

Making Pizza, Not War, since 1980. Everything made on-site daily, 100% beef pepperoni, HUGE slices

Ikes Love & Sandwiches Aint your Mommas Sandwich Shop! In 2007, a rebel with a dream opened a small sandwich shop in San Francisco. Lines around the block, craveable secret ingredients and inventive flavor combinations sparked a phenomenon now spreading love and sandwiches across the country. Whether you are a meat eater, vegetarian, vegan, or gluten free, your first Ikes sandwich sets you on an epic quest to try all 800 signature sandwiches. Our sandwiches have flavors and combinations you wont find anywhere else in the world with fresh sliced meats, cheeses, and 5 different plant-based proteins. Order online, on the Ike's app, in-store, or get Ike's catering for all those Ike-able events.