Barbara Pinseria & Cocktail Bar

We’re a neighborhood restaurant that has been proudly serving the community and visitors of North Beach with authentic Italian cuisine since 1997. Our specialties include 23 types of risottos and varieties of chicken, veal, seafood and eggplant dishes. We also offer an assortment of salad, soup, antipasta, pasta, pizza, dessert, and wine. Mona Lisa also provides catering for your next special event. Our authentic, flavorful Italian cuisine would be perfect for a party, banquet or reception. Whether it’s a casual lunch, romantic dinner or a wedding reception, come join us for an amazing culinary experience!

Step into a San Francisco tradition at North Beach Restaurant, where the charm of the North Beach neighbourhood intertwines with the vibrant flavors of contemporary Italian cuisine. Established in 1976, this iconic destination offers an unforgettable dining experience of classic San Francisco charm and elevated Italian classics. Discover a menu brimming with authentic dishes, prepared with passion and the finest ingredients, in a warm and inviting atmosphere. North Beach Restaurant is more than a meal, it's an iconic piece of San Francisco history.

Italian Restaurant

Hefty portions of Italian basics served up in a throwback space filled with Sinatra memorabilia.

Original Joe’s is a three-generation family owned and operated restaurant. Established over 80 years ago in 1937, Joe’s is defined by quiet elegance, yet bustling with energy, affording a standard of excellence that enhances the total dining experience. Hospitality, familiarity, predictability—these are the key elements of the brand, providing guests with a sense of comfort upon first entering the lobby doors. The oldest of all the “Joe’s” restaurants, Original Joe’s is the innovator of the now nationally known “Joe’s Concept”—exhibition-style kitchen, notable leather booths, smooth cocktails, and renowned Italian-American menu. Original Joe’s has succeeded in establishing a high-profile identity in San Francisco and surrounding Bay Area.

Intimate trattoria with eclectic art & a changing menu that always includes handmade focaccia.

Come visit our "Little Oven" (Piccolo Forno). Homemade pizzas, pastas, etc.....all done like in Capri! With over 20 years of experience in restaurants, Giuseppe and his team are excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.

Luisa came from Pompeii, outside Naples, and cooked the food she grew up on. More than sixty years later, the pasta, the gnocchi, and the slow-simmered sauce are still made by hand, from her recipes. Today the next generation runs the business, while Luisa still works the room. An old-school North Beach table — warm, a little loud, unmistakably hers. — the Luisa's family