Max's Opera Cafe

Restaurant in San Francisco, Tommy's Joynt, a historic landmark and birthplace of the California Hofbrau, has been serving up hearty American comfort food at large portions and small prices since 1947. Serving turkey, roast beef, BBQ beef brisket, ham, corned beef, and the top best pastrami in San Francisco. Plus daily specials, including oxtails, lamb shanks, lasagna, salmon, corned beef and cabbage, pork spare ribs, and roasted half chicken and rice, and everyday spaghetti and meatballs. Don't forget to try Tommy's world-famous buffalo chili or buffalo stew, the only place in San Francisco to get this unique dish.

Nightbird, founded by Chef Kim Alter in December 2016, is an elegant boutique restaurant in the heart of San Francisco. Rooted in community and diversity, Nightbird delivers a dining experience that is at once refined, whimsical, and deeply hospitable. Our team sets the tone with gracious, warm, and genuine service—thoughtfully paired with our celebrated cuisine. We offer a seasonal five-course tasting menu and a five-course vegetarian tasting menu, both of which change frequently to reflect the finest ingredients and the creativity of our kitchen. Just steps away, tucked down the alley beside the restaurant, Linden Room awaits. This chic and intimate neighborhood gathering place offers stylish, inventive cocktails in a hidden, speakeasy

This narrow, down-to-earth diner with counter seating offers American & global plates, plus beer.

World class live jazz, craft cocktails and food served late.

World Famous Korean Fried Chicken Joint

463 Ellis St

Urban-rustic storefront setting for a changing menu of American small plates served dim-sum style.

The Melt is where bold flavor meets melty indulgence. We’re redefining comfort food, smashing, chopping, and smothering 100% Wagyu-Angus beef in aged cheddar to create the World’s Meltiest Burger. Every bite is crave-worthy, handcrafted, and completely free from artificial ingredients or additives. It’s comfort without compromise. We take pride in everything we do. From juicy burgers to golden grilled melts, crispy buttermilk-brined chicken, creamy mac & cheese and thick hand-spun shakes – our food is obsessively crafted with premium ingredients and signature touches.